How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Cabbage?

You need 9 ingredients. The key ingredients include: 1 half head of green cabbage, 1 half head of red cabbage, 2 cup shredded carrots, 1 green, red and yellow bell pepper, and more.

Is Fried Cabbage suitable as general?

Yes, Fried Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Cabbage Recipe

Name: Fried Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 half head of green cabbage; 1 half head of red cabbage; 2 cup shredded carrots; 1 green, red and yellow bell pepper; 1 small onion; 1 tsp Cayenne pepper; 1 Salt & Pepper to taste; 1/4 cup butter; 1 tsp minced garlic

Fried Cabbage – a delicious recipe with head of green cabbage, red cabbage, carrots, green, onion, Cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 half head of green cabbage
1 half head of red cabbage
2 cup shredded carrots
1 green, red and yellow bell pepper
1 small onion
1 tsp Cayenne pepper
1 Salt & Pepper to taste
1/4 cup butter
1 tsp minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
General

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Fried Cabbage

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