How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Cabbage?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter, 1 teaspoon sugar, 1/2 teaspoon salt, 1/4 teaspoon crushed red pepper flakes, and more.

Is Fried Cabbage suitable as general?

Yes, Fried Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Cabbage Recipe

Name: Fried Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 teaspoon sugar; 1/2 teaspoon salt; 1/4 teaspoon crushed red pepper flakes; 1/8 teaspoon pepper; 6 cups coarsely chopped cabbage; 1 tablespoon water

Fried Cabbage – a delicious recipe with butter, sugar, salt, red pepper, pepper, cabbage. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon crushed red pepper flakes
1/8 teaspoon pepper
6 cups coarsely chopped cabbage
1 tablespoon water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
General

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Fried Cabbage

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