How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Beef Meatballs?

You need 9 ingredients. The key ingredients include: 500 g minced beef, 1 medium onion, finely chopped, 1 clove garlic, crushed, 1 teaspoon beef stock powder, and more.

Is Fried Beef Meatballs suitable as meat & poultry?

Yes, Fried Beef Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Beef Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Beef Meatballs Recipe

Name: Fried Beef Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g minced beef; 1 medium onion, finely chopped; 1 clove garlic, crushed; 1 teaspoon beef stock powder; 5 1/2 cups stale breadcrumbs; 1 egg, lightly beaten; 1/2 teaspoon ground nutmeg; 2 tablespoons chopped of fresh mint; 2 tablespoons oil

Fried Beef Meatballs – a delicious recipe with onion, clove garlic, beef stock powder, stale breadcrumbs, egg, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

500 g minced beef
1 medium onion, finely chopped
1 clove garlic, crushed
1 teaspoon beef stock powder
5 1/2 cups stale breadcrumbs
1 egg, lightly beaten
1/2 teaspoon ground nutmeg
2 tablespoons chopped of fresh mint
2 tablespoons oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
913 kcal
Category
Meat & Poultry

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Fried Beef Meatballs

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