How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Artichoke Hearts?

You need 6 ingredients. The key ingredients include: 2 cans artichoke hearts, drained, 1 Tbsp. lemon juice, 1 egg, 1/2 c. sifted flour, and more.

Is Fried Artichoke Hearts suitable as vegetarian?

Yes, Fried Artichoke Hearts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fried Artichoke Hearts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Artichoke Hearts Recipe

Name: Fried Artichoke Hearts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans artichoke hearts, drained; 1 Tbsp. lemon juice; 1 egg; 1/2 c. sifted flour; 1/2 tsp. baking powder; 2/3 c. cold water

Fried Artichoke Hearts – a delicious recipe with hearts, lemon juice, egg, flour, baking powder, cold water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans artichoke hearts, drained
1 Tbsp. lemon juice
1 egg
1/2 c. sifted flour
1/2 tsp. baking powder
2/3 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Vegetarian

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