How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Apples - Bryant Style?

You need 7 ingredients. The key ingredients include: 6 to 8 medium apples (Winesap or Jonathan), 1 stick margarine, 1 1/2 to 2 c. sugar, 1 tsp. white vinegar, and more.

Is Fried Apples - Bryant Style suitable as general?

Yes, Fried Apples - Bryant Style falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Apples - Bryant Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Apples - Bryant Style Recipe

Name: Fried Apples - Bryant Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 medium apples (Winesap or Jonathan); 1 stick margarine; 1 1/2 to 2 c. sugar; 1 tsp. white vinegar; dash of salt; cinnamon and nutmeg (generous sprinkling); small red cinnamon candies

Fried Apples - Bryant Style – a delicious recipe with apples, margarine, sugar, white vinegar, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 to 8 medium apples (Winesap or Jonathan)
1 stick margarine
1 1/2 to 2 c. sugar
1 tsp. white vinegar
dash of salt
cinnamon and nutmeg (generous sprinkling)
small red cinnamon candies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
General

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Fried Apples - Bryant Style

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