How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fridgerated Lemon Cheese Cake?

You need 9 ingredients. The key ingredients include: 1 small pkg. lemon gelatin, 1 c. boiling water, 1 (8 oz.) pkg. cream cheese, 1 (3 oz.) pkg. cream cheese, and more.

Is Fridgerated Lemon Cheese Cake suitable as baking & desserts?

Yes, Fridgerated Lemon Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fridgerated Lemon Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fridgerated Lemon Cheese Cake Recipe

Name: Fridgerated Lemon Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. lemon gelatin; 1 c. boiling water; 1 (8 oz.) pkg. cream cheese; 1 (3 oz.) pkg. cream cheese; 1 c. sugar; 1 large can Pet milk, chilled; 2 Tbsp. lemon juice; 2 pkg. cinnamon crisp crackers; 1 stick oleo

Fridgerated Lemon Cheese Cake – a delicious recipe with lemon gelatin, boiling water, cream cheese, cream cheese, sugar, Pet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small pkg. lemon gelatin
1 c. boiling water
1 (8 oz.) pkg. cream cheese
1 (3 oz.) pkg. cream cheese
1 c. sugar
1 large can Pet milk, chilled
2 Tbsp. lemon juice
2 pkg. cinnamon crisp crackers
1 stick oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1202 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fridgerated Lemon Cheese Cake

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