Fridge Or Freezer Jam Recipe

Name: Fridge Or Freezer Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. strawberries; 3 1/4 c. sugar; 1 pkg. Sure-Jell; 3/4 c. boiling water; 1 lb. ground chuck; 1 medium onion, chopped; 1 (8 oz.) can tomato sauce; 1/4 c. water; 1 tsp. chili powder; 1 (16 oz.) can refried beans; 1/4 c. taco sauce; 1 1/2 c. shredded Monterey Jack or Colby cheese; 5 taco shells, crushed; 1 c. shredded lettuce; 1 small tomato, chopped; 1/4 c. sliced pitted ripe olives; 1 (8 oz.) carton sour cream; 1/2 c. butter; 6 Tbsp. cocoa; 1 c. sugar; 1 egg; 1 tsp. vanilla; 3/4 c. flour; 1/2 tsp. baking powder; 1/4 tsp. salt; 1/2 c. chopped nuts; 2 pieces pork tenderloin; 1/4 tsp. salt; 1/4 c. chopped onion; 1/4 c. chopped green pepper

Servings: persons

2 c. strawberries
3 1/4 c. sugar
1 pkg. Sure-Jell
3/4 c. boiling water
1 lb. ground chuck
1 medium onion, chopped
1 (8 oz.) can tomato sauce
1/4 c. water
1 tsp. chili powder
1 (16 oz.) can refried beans
1/4 c. taco sauce
1 1/2 c. shredded Monterey Jack or Colby cheese
5 taco shells, crushed
1 c. shredded lettuce
1 small tomato, chopped
1/4 c. sliced pitted ripe olives
1 (8 oz.) carton sour cream
1/2 c. butter
6 Tbsp. cocoa
1 c. sugar
1 egg
1 tsp. vanilla
3/4 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. chopped nuts
2 pieces pork tenderloin
1/4 tsp. salt
1/4 c. chopped onion
1/4 c. chopped green pepper
1/4 c. water
1 Tbsp. plus 1 tsp. Dijon-style mustard
1/2 tsp. cornstarch
1 c. sliced zucchini
2 Tbsp. sliced green onion
1/8 tsp. salt
1/8 tsp. dried basil
pepper
1 medium tomato, sliced
1/4 c. sour cream
2 tsp. Parmesan cheese
basil

1
Mix zucchini, onion, salt, basil and pepper in a 1-quart casserole dish.
2
Cover with waxed paper and microwave on High until zucchini is tender-crisp, 1 to 1 1/2 minutes; stir.
3
Place tomato slices on zucchini.
4
Mix sour cream and cheese; spread over tomato slices.
5
Sprinkle with dried basil.
6
Cover with waxed paper and microwave on Medium-low (40%) until tomato slices are warm, 1 1/2 to 2 minutes.
7
Sprinkle with additional Parmesan cheese, if desired.

2552

kcal

Calories

121

Fat

333

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 42 ingredients. The key ingredients include: 2 c. strawberries, 3 1/4 c. sugar, 1 pkg. Sure-Jell, 3/4 c. boiling water, and more.

Yes, Fridge Or Freezer Jam falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fridge Or Freezer Jam

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