Fridge leftovers scrambled eggs. Recipe

Name: Fridge leftovers scrambled eggs.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 an onion, chopped; 1/2 packages of spinach, steamed; 1 1/2 Tomato, chopped; 2 eggs; dash of semi skimmed milk; pinch of salt; dash of pepper; 2 slices of bread, toasted and halved; tsp of olive oil; 2 tsp water

Servings: persons

1
Chop onions and tomatoes.
2
Crack eggs into a bowl and whisk with milk.
3
Preheat saucepan and add Olive oil.
4
Put in chopped veg.
5
On a moderate heat place spinach in another saucepan with 2 teaspoons of water.
6
Cover and leave for 4 minutes.
7
Fry the onions, tomatoes to your liking and add the spinach when ready.
8
Keeping at a moderate temperature add the eggs, leave for twenty seconds and start to fold the mixture.
9
Toast the bread to your liking, cut in half and ready them on a plate.
10
Keep folding the mixture for 3-4 minutes.
11
Add salt and pepper to taste.
12
Once the mixture is to your liking, serve directly onto toast and enjoy!

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 an onion, chopped, 1/2 packages of spinach, steamed, 1 1/2 Tomato, chopped, 2 eggs, and more.

Yes, Fridge leftovers scrambled eggs. falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Fridge leftovers scrambled eggs.

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions