Fridge Friendly Finger Foods

Name: Fridge Friendly Finger Foods
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Olives; Lemon or Orange Zest; Garlic cloves; sprigs of fresh rosemary or thyme; pinch of chilli flakes; Container of one bite bocconcini; Jarred pesto; Olive oil; Soft goat cheese, Boursin or blue; Chopped toasted or spiced nuts

Eats Now Editorial Team · Snacks & Appetizers

Jump to Recipe

Fridge Friendly Finger Foods – a delicious recipe with Olives, Lemon, Garlic, rosemary, chilli flakes, bite bocconcini. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

Olives
Lemon or Orange Zest
Garlic cloves
sprigs of fresh rosemary or thyme
pinch of chilli flakes
Container of one bite bocconcini
Jarred pesto
Olive oil
Soft goat cheese, Boursin or blue
Chopped toasted or spiced nuts

1
Mix olive ingredients and serve
2
Toss bocconcini with jarred pesto and drizzle of olive oil. Serve with toothpicks.
3
Roll cheese into marble sized balls and roll in finely chopped nuts.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Olives, Lemon or Orange Zest, Garlic cloves, sprigs of fresh rosemary or thyme, and more.

Yes, Fridge Friendly Finger Foods falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tex-Mex Dip
Polish Round Rye Dip
Fresh Tomato Salsa
Swiss-Stuffed Mushrooms

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy