Fresno French Toast

1. 1

   In a blender or food processor, whirl eggs until blended.

2. 2

   Add flour, milk, baking powder, salt, cinnamon, and vanilla, and whirl until smooth.

3. 3

   Pour mixture into a shallow baking dish.

4. 4

   Cut bread slices in half diagonally to form triangles.

5. 5

   Lay bread in egg mixture, turning to soak both sides well.

6. 6

   Heat 2 T butter and 1 T oil in a wide frying pan over medium-high heat.

7. 7

   Drain bread slices briefly and fry, a few pieces at a time, until golden brown on both sides.

8. 8

   Add remaining butter and oil as needed.

9. 9

   Arrange toast on a serving platter and keep warm in a 150u00b0 oven until all are cooked.

* Per serving · 4 servings · Values may vary.

No additional tips available.