How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Veggie French Bread Pizzas?

You need 9 ingredients. The key ingredients include: 1 French roll, cut in half, 4 tablespoons ranch dressing (fat-free or lite), 1/3 cup tomatoes, diced, 1/3 cup fresh mushrooms, diced, and more.

Is Fresh Veggie French Bread Pizzas suitable as vegetarian?

Yes, Fresh Veggie French Bread Pizzas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fresh Veggie French Bread Pizzas?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Veggie French Bread Pizzas Recipe

Name: Fresh Veggie French Bread Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 French roll, cut in half; 4 tablespoons ranch dressing (fat-free or lite); 1/3 cup tomatoes, diced; 1/3 cup fresh mushrooms, diced; 1/3 cup zucchini, diced; 1/3 cup red bell pepper, diced; 1/2 cup shredded cheese (I used colby or cheddar combo); 1 teaspoon dried basil (or italian seasoning); 1 teaspoon garlic powder

Fresh Veggie French Bread Pizzas – a delicious recipe with roll, ranch dressing, tomatoes, fresh mushrooms, zucchini, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 French roll, cut in half
4 tablespoons ranch dressing (fat-free or lite)
1/3 cup tomatoes, diced
1/3 cup fresh mushrooms, diced
1/3 cup zucchini, diced
1/3 cup red bell pepper, diced
1/2 cup shredded cheese (I used colby or cheddar combo)
1 teaspoon dried basil (or italian seasoning)
1 teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Southwestern Tofu and Red Quinoa Stuffed Bell Peppers
Artichoke and Cheese Dip
Savory Lentil Loaf
Grilled Flank Steak and Roasted Artichokes with Gruyere and Parmesan

Fresh Veggie French Bread Pizzas

How did you like this recipe?

Frequently Asked Questions