How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Vegetable Tray?

You need 11 ingredients. The key ingredients include: 1 lb. fresh mushrooms, 1 small head cauliflower, 1 medium head broccoli, 1 (12 oz.) pkg. cocktail carrots, and more.

Is Fresh Vegetable Tray suitable as salads?

Yes, Fresh Vegetable Tray falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fresh Vegetable Tray?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Vegetable Tray Recipe

Name: Fresh Vegetable Tray
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh mushrooms; 1 small head cauliflower; 1 medium head broccoli; 1 (12 oz.) pkg. cocktail carrots; 2 c. hot, almost boiling water; 1 Tbsp. white vinegar; 1/2 tsp. salt; 1 c. sour cream; 1 c. mayonnaise; 1 pkg. Hidden Valley Ranch creamy Italian salad dressing mix (milk); 1 (8 oz.) bottle Italian dressing

Try this homemade Fresh Vegetable Tray recipe the whole family will love. Made with fresh mushrooms, cauliflower, head broccoli and cocktail carrots. Ea…

This Fresh Vegetable Tray relies on simple, everyday ingredients such as fresh mushrooms, small head cauliflower, medium head broccoli and hot, almost boiling water. It comes together quickly and makes 4 servings, at about 1804 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1804

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fresh Vegetable Tray

Tips for the best results

Variations & substitutions

My Personal Notes

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