Blended Al Pastor Tacos With Pineapple Jalapeno Slaw Recipe

Name: Blended Al Pastor Tacos With Pineapple Jalapeno Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces white button mushrooms; 1/2 pound ground pork; 2 tablespoons pineapple juice; 1/2 tablespoon chili powder; 1/2 tablespoon ground cumin; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; 1/2 teaspoon fine sea salt or more to taste; 1/4 teaspoon chipotle chile powder; 1/4 teaspoon ground oregano; 1/4 teaspoon ground black pepper; 8 corn tortillas small, warmed; 4 cups shredded cabbage thinly; 2 green onions sliced; 1/2 cup diced pineapple; 1 tablespoon chopped fresh cilantro; 1 tablespoon pickled jalapenos diced; 1 tablespoon fresh lime juice; 1 tablespoon pineapple juice; 1/4 teaspoon fine sea salt or to taste

Servings: persons

8 ounces white button mushrooms
1/2 pound ground pork
2 tablespoons pineapple juice
1/2 tablespoon chili powder
1/2 tablespoon ground cumin
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon fine sea salt or more to taste
1/4 teaspoon chipotle chile powder
1/4 teaspoon ground oregano
1/4 teaspoon ground black pepper
8 corn tortillas small, warmed
4 cups shredded cabbage thinly
2 green onions sliced
1/2 cup diced pineapple
1 tablespoon chopped fresh cilantro
1 tablespoon pickled jalapenos diced
1 tablespoon fresh lime juice
1 tablespoon pineapple juice
1/4 teaspoon fine sea salt or to taste

1
Add the mushrooms to a food processor. Pulse in 10 second intervals until the mushrooms are finely chopped into pieces of similar size.
2
Heat a large skillet over medium-high. Add the mushrooms and cook until they just begin to soften, 2 minutes. Add the pork. Continue to cook for 7 to 10 minutes, until the meat is no longer pink and cooked completely through. Turn off the heat. All liquid should evaporate. If it doesn't, drain the blend.
3
Stir in the pineapple juice, chili powder, cumin, garlic powder, paprika, salt, chipotle chili powder, oregano, and black pepper. Return the heat to medium and cook for 1 more minute, stirring often.
4
To make the slaw, stir together all ingredients in a large bowl.
5
For each taco, top a warm tortilla with the al pastor mushroom and pork blend. Top with some slaw before serving

387

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 8 ounces white button mushrooms, 1/2 pound ground pork, 2 tablespoons pineapple juice, 1/2 tablespoon chili powder, and more.

Yes, Blended Al Pastor Tacos With Pineapple Jalapeno Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blended Al Pastor Tacos With Pineapple Jalapeno Slaw

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