How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Vegetable Frittata?

You need 8 ingredients. The key ingredients include: 1 large sweet red pepper, chopped, 1 c. sliced fresh mushrooms, 1 1/2 c. (6 oz.) shredded Swiss cheese, divided, 1/4 lb. asparagus, cut into 1-inch pieces, and more.

Is Fresh Vegetable Frittata suitable as breakfast?

Yes, Fresh Vegetable Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Fresh Vegetable Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Vegetable Frittata Recipe

Name: Fresh Vegetable Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet red pepper, chopped; 1 c. sliced fresh mushrooms; 1 1/2 c. (6 oz.) shredded Swiss cheese, divided; 1/4 lb. asparagus, cut into 1-inch pieces; 7 large eggs, lightly beaten; 1/2 c. mayonnaise or salad dressing; 1/2 tsp. salt; 2 Tbsp. chopped basil, fresh or dried

Fresh Vegetable Frittata – a delicious recipe with sweet red pepper, mushrooms, Swiss cheese, eggs, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 large sweet red pepper, chopped
1 c. sliced fresh mushrooms
1 1/2 c. (6 oz.) shredded Swiss cheese, divided
1/4 lb. asparagus, cut into 1-inch pieces
7 large eggs, lightly beaten
1/2 c. mayonnaise or salad dressing
1/2 tsp. salt
2 Tbsp. chopped basil, fresh or dried

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Quick Info

Servings
4 servings
Calories
844 kcal
Category
Breakfast

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Fresh Vegetable Frittata

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