Try this homemade Fresh Vegetable Casserole recipe the whole family will love. Made with carrots, broccoli, cream of celery soup and onion. Easy step-by…
This Fresh Vegetable Casserole relies on simple, everyday ingredients such as cream of celery soup, of medium onion, cut up and celery, cut in small pieces. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026