How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Tongue?

You need 7 ingredients. The key ingredients include: 1 (3 to 5 lb.) tongue, 4 c. cold water, 1 1/2 tsp. salt, 1/2 c. diced celery, and more.

Is Fresh Tongue suitable as general?

Yes, Fresh Tongue falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Tongue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tongue Recipe

Name: Fresh Tongue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 to 5 lb.) tongue; 4 c. cold water; 1 1/2 tsp. salt; 1/2 c. diced celery; 1/4 c. chopped onion; 1/4 c. vinegar; 1/4 c. sugar

Fresh Tongue – a delicious recipe with cold water, salt, celery, onion, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 to 5 lb.) tongue
4 c. cold water
1 1/2 tsp. salt
1/2 c. diced celery
1/4 c. chopped onion
1/4 c. vinegar
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Tongue

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