How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Tomato Soup With Rice?

You need 11 ingredients. The key ingredients include: 1 large onion, quartered and thinly sliced, 1/2 cup finely chopped celery, 1 medium carrot, sliced, 3 tablespoons butter, and more.

Is Fresh Tomato Soup With Rice suitable as soups & stews?

Yes, Fresh Tomato Soup With Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fresh Tomato Soup With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tomato Soup With Rice Recipe

Name: Fresh Tomato Soup With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, quartered and thinly sliced; 1/2 cup finely chopped celery; 1 medium carrot, sliced; 3 tablespoons butter; 8 large tomatoes, peeled, seeded, chop; 8 cups chicken broth; 3 tablespoons uncooked long-grain rice or 3 tablespoons rice, blend; 1/2 teaspoon salt; dried leaf thyme (to taste); fresh ground black pepper, to taste; 1/4 cup finely chopped fresh parsley

Warm up with this hearty Fresh Tomato Soup With Rice recipe. Made with onion, celery, carrot and butter. Easy step-by-step instructions included.

This Fresh Tomato Soup With Rice relies on simple, everyday ingredients such as finely chopped celery, medium carrot, sliced, butter and chicken broth. It comes together quickly and makes 4 servings, at about 972 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fresh Tomato Soup With Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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