Fresh Tomato, Red Onion And Basil Relish Recipe

Name: Fresh Tomato, Red Onion And Basil Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs fresh tomatoes; 1/3 cup red wine vinegar; 2 cups red onions, chopped; 4 cloves garlic, thinly sliced; 1/2 cup fresh basil, chopped; 1 tablespoon ground cumin; 1 tablespoon coriander powder; 1 tablespoon ground mustard; 2 teaspoons salt; 1/4 teaspoon ground black pepper; 1/3 cup olive oil

Servings: persons

4 lbs fresh tomatoes
1/3 cup red wine vinegar
2 cups red onions, chopped
4 cloves garlic, thinly sliced
1/2 cup fresh basil, chopped
1 tablespoon ground cumin
1 tablespoon coriander powder
1 tablespoon ground mustard
2 teaspoons salt
1/4 teaspoon ground black pepper
1/3 cup olive oil

1
Use fully ripened fresh tomatoes; core and chop coarsely.
2
In a saucepan, bring vinegar to a simmer.
3
Add onions and garlic; simmer until softened, 3 to 5 minutes; cool.
4
In a bowl, gently combine tomatoes with basil, cumin, coriander, mustard, salt, pepper and olive oil; stir in onion mixture.
5
Cover and refrigerate until ready to use.
6
Serve over grilled fish, asparagus, baked potatoes, black bean cakes, or other fish, poultry and vegetables.

338

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 lbs fresh tomatoes, 1/3 cup red wine vinegar, 2 cups red onions, chopped, 4 cloves garlic, thinly sliced, and more.

Yes, Fresh Tomato, Red Onion And Basil Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tomato, Red Onion And Basil Relish

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