How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Parmesan Green Beans?

You need 9 ingredients. The key ingredients include: 3 tablespoons light margarine, 2 tablespoons olive oil, 3 -4 fresh garlic cloves, minced, 4 cups fresh green beans, cut, and more.

Is Garlic Parmesan Green Beans suitable as general?

Yes, Garlic Parmesan Green Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Parmesan Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Parmesan Green Beans Recipe

Name: Garlic Parmesan Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons light margarine; 2 tablespoons olive oil; 3 -4 fresh garlic cloves, minced; 4 cups fresh green beans, cut; 1/2 teaspoon coarse sea salt; 1/2 teaspoon fresh coarse ground black pepper; 1/2 teaspoon fresh lemon juice; 1/2 cup fresh parmesan cheese, shredded; 1/2 teaspoon colored coarse sea salt (optional) or 1/2 teaspoon flaked sea salt (optional)

Try this homemade Garlic Parmesan Green Beans recipe the whole family will love. Made with light margarine, olive oil, garlic and fresh green beans. Eas…

This Garlic Parmesan Green Beans relies on simple, everyday ingredients such as light margarine, olive oil, fresh garlic cloves, minced and fresh green beans, cut. It comes together quickly and makes 4 servings, at about 307 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 tablespoons light margarine
2 tablespoons olive oil
3 -4 fresh garlic cloves, minced
4 cups fresh green beans, cut
1/2 teaspoon coarse sea salt
1/2 teaspoon fresh coarse ground black pepper
1/2 teaspoon fresh lemon juice
1/2 cup fresh parmesan cheese, shredded
1/2 teaspoon colored coarse sea salt (optional) or 1/2 teaspoon flaked sea salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Garlic Parmesan Green Beans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions