How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Tomato Pizza?

You need 12 ingredients. The key ingredients include: 6 medium, firm tomatoes, sliced thin, 1 (13 to 16-inch) baked pizza crust, 2 Tbsp. olive oil, 1 tsp. pepper, and more.

Is Fresh Tomato Pizza suitable as general?

Yes, Fresh Tomato Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Tomato Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tomato Pizza Recipe

Name: Fresh Tomato Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium, firm tomatoes, sliced thin; 1 (13 to 16-inch) baked pizza crust; 2 Tbsp. olive oil; 1 tsp. pepper; 1 (2 1/4 oz.) sliced, ripe olives, drained (optional); 1/2 c. diced green pepper; 1/2 c. diced onion; 1 Tbsp. chopped, fresh basil or 1 tsp. dried basil; 1/4 tsp. garlic powder; 1 tsp. dried oregano; 1 c. (4 oz.) shredded Mozzarella cheese; 1 c. (4 oz.) shredded Cheddar cheese

Try this homemade Fresh Tomato Pizza recipe the whole family will love. Made with tomatoes, pizza crust, olive oil and pepper. Easy step-by-step instruc…

This Fresh Tomato Pizza relies on simple, everyday ingredients such as olive oil, pepper, diced green pepper and diced onion. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fresh Tomato Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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