How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Tomato-Olive Sauce?

You need 11 ingredients. The key ingredients include: 1 1/2 pounds plum tomatoes, cored, cut lengthwise into thin wedges, 12 Kalamata olives, pitted, sliced, 1/2 cup extra-virgin olive oil, 1/2 cup diced roasted red or yellow bell peppers from jar, and more.

Is Fresh Tomato-Olive Sauce suitable as general?

Yes, Fresh Tomato-Olive Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Tomato-Olive Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tomato-Olive Sauce Recipe

Name: Fresh Tomato-Olive Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds plum tomatoes, cored, cut lengthwise into thin wedges; 12 Kalamata olives, pitted, sliced; 1/2 cup extra-virgin olive oil; 1/2 cup diced roasted red or yellow bell peppers from jar; 1/4 cup finely chopped red onion; 3 garlic cloves, minced; 2 tablespoons drained capers, coarsely chopped; 2 tablespoons fresh lemon juice; 2 tablespoons chopped fresh Italian parsley; 1 tablespoon chopped fresh oregano; 1/2 teaspoon dried crushed red pepper

Fresh Tomato-Olive Sauce

Eats Now Editorial Team · 438 kcal · General

Fresh Tomato-Olive Sauce – a delicious recipe with tomatoes, olives, extra-virgin olive oil, roasted red, red onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Fresh Tomato-Olive Sauce

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