Fresh Tomato And Garlic Soup Recipe

Name: Fresh Tomato And Garlic Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large tomatoes, peeled and seeded; 2 ounces butter; 2 onions, chopped; 2 teaspoons crushed garlic; 1 teaspoon ginger, grated; 1 1/2 tablespoons flour; 2 cups chicken stock; 1 tablespoon tomato paste; 2 teaspoons sugar; 1 teaspoon fresh oregano, chopped; 1 teaspoon fresh thyme, chopped; 2 tablespoons freshly chopped parsley; to serve; 1/2 loaf French bread, sliced; 1/4 cup butter; 1/2 cup parmesan cheese

Servings: persons

6 large tomatoes, peeled and seeded
2 ounces butter
2 onions, chopped
2 teaspoons crushed garlic
1 teaspoon ginger, grated
1 1/2 tablespoons flour
2 cups chicken stock
1 tablespoon tomato paste
2 teaspoons sugar
1 teaspoon fresh oregano, chopped
1 teaspoon fresh thyme, chopped
2 tablespoons freshly chopped parsley
to serve
1/2 loaf French bread, sliced
1/4 cup butter
1/2 cup parmesan cheese

1
Process tomatoes until smooth in a food processor.
2
Heat the butter, add onions, garlic and ginger and cook, stirring until the onions are soft.
3
Add flour, stir until combined.
4
Remove from heat, gradually stir in the tomatoes, stock, tomato paste and sugar, simmer uncovered for 15 minutes or until slightly thickened, stir in herbs.
5
For the Parmesan toast, combine butter and cheese, spread over the bread.
6
Grill until melted.
7
Serve soup with Parmesan toast.

545

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 6 large tomatoes, peeled and seeded, 2 ounces butter, 2 onions, chopped, 2 teaspoons crushed garlic, and more.

Yes, Fresh Tomato And Garlic Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tomato And Garlic Soup

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