How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Stuffed Tomatoes?

You need 12 ingredients. The key ingredients include: 4 large tomatoes, tops cut off, and hollowed out, insides reserved, 20 fresh spinach leaves, stemmed and finely chopped, 1 green bell pepper, finely chopped, 4 ounces feta cheese, crumbled (marinated is good), and more.

Is Fresh Stuffed Tomatoes suitable as general?

Yes, Fresh Stuffed Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Stuffed Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Stuffed Tomatoes Recipe

Name: Fresh Stuffed Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large tomatoes, tops cut off, and hollowed out, insides reserved; 20 fresh spinach leaves, stemmed and finely chopped; 1 green bell pepper, finely chopped; 4 ounces feta cheese, crumbled (marinated is good); 1 jalapeno, seeded stemmed, and finely chopped; 1 bunch fresh basil; 1 bunch fresh chives; 1 bunch fresh thyme; 1 lime, juice of; 2 tablespoons olive oil; salt and pepper; 4 ounces fresh grated parmesan cheese

Try this homemade Fresh Stuffed Tomatoes recipe the whole family will love. Made with tomatoes, fresh spinach leaves, green bell pepper and feta cheese.…

This Fresh Stuffed Tomatoes relies on simple, everyday ingredients such as bunch fresh basil, bunch fresh chives, bunch fresh thyme and lime, juice of. It comes together quickly and makes 4 servings, at about 481 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fresh Stuffed Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions