Fresh Strawberry Tiffany Torte

1. 1

   Combine butter and 2 cups cookie crumbs.

2. 2

   Press crumb and butter mixture into a greased 13x9-inch pan.

3. 3

   Cream the cheese; add milk and instant pudding package and beat until smooth and thick.

4. 4

   Pour mixture on top of crust.

5. 5

   Combine powdered sugar and strawberries and spoon over pudding.

6. 6

   Spread whipped cream over strawberries and sprinkle with reserved crumbs.

7. 7

   Garnish with fresh strawberries.

8. 8

   Refrigerate over night.

* Per serving · 4 servings · Values may vary.

No additional tips available.