Fresh Strawberry Coffee Cake Recipe

Name: Fresh Strawberry Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 3/4 cup white sugar; 1 egg; 1 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon salt; 1/2 cup milk; 1 1/2 cups thinly sliced strawberries; 1/2 cup all-purpose flour; 1/2 cup white sugar; 1/4 cup butter, softened; 1/4 cup flaked coconut

Servings: persons

1/4 cup butter
3/4 cup white sugar
1 egg
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1/2 cup milk
1 1/2 cups thinly sliced strawberries
1/2 cup all-purpose flour
1/2 cup white sugar
1/4 cup butter, softened
1/4 cup flaked coconut

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch baking pan.
2
Beat 1/4 cup butter in a bowl until creamy; add 3/4 cup sugar and egg. Beat until fully incorporated.
3
Mix 1 1/2 cup flour, baking powder, and salt together in a separate bowl. Stir flour mixture, alternating with milk, into butter mixture until combined. Pour batter into prepared baking pan. Arrange strawberries atop the batter.
4
Mix 1/2 cup flour, 1/2 cup sugar, 1/4 cup butter, and coconut together in a bowl. Sprinkle topping over strawberries.
5
Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 35 minutes.

739

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup butter, 3/4 cup white sugar, 1 egg, 1 1/2 cups all-purpose flour, and more.

Yes, Fresh Strawberry Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Strawberry Coffee Cake

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