Fresh Strawberry Cobbler

1. 1

   Preheat oven to 400u00b0.

2. 2

   Spray with nonstick vegetable shortening a 6 1/2 x 2-inch baking dish.

3. 3

   Toss berries lightly with sugar and lemon juice and place in baking dish.

4. 4

   In a bowl, combine biscuit mix, melted margarine, eggs and milk.

5. 5

   Lightly mix with a fork and spoon-drop dough over berries.

6. 6

   Bake for 30 to 35 minutes until crust is golden brown.

7. 7

   Serve with whipped cream or ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.