How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Spinach Salad With Brown Sugar Vinaigrette?

You need 13 ingredients. The key ingredients include: Salad, 2 quarts fresh spinach, torn, 2 cups fresh bean sprouts, 1/2 cup sliced water chestnuts, and more.

Is Fresh Spinach Salad With Brown Sugar Vinaigrette suitable as salads?

Yes, Fresh Spinach Salad With Brown Sugar Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fresh Spinach Salad With Brown Sugar Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Spinach Salad With Brown Sugar Vinaigrette

Name: Fresh Spinach Salad With Brown Sugar Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 2 quarts fresh spinach, torn; 2 cups fresh bean sprouts; 1/2 cup sliced water chestnuts; 4 eggs, hard-boiled and chopped; 6 slices bacon, browned and crumbled; 1 small red onion, chopped (I leave it out); Vinaigrette; 1/2 cup brown sugar; 1/2 cup vegetable oil; 1/3 cup red wine vinegar; 1/3 cup ketchup; 1 tablespoon Worcestershire sauce

Fresh, crisp and full of flavor — this Fresh Spinach Salad With Brown Sugar Vinaigrette is a must-try. Made with Salad, fresh spinach, fresh bean sprout…

This Fresh Spinach Salad With Brown Sugar Vinaigrette relies on simple, everyday ingredients such as salad, quarts fresh spinach, torn, fresh bean sprouts and sliced water chestnuts. It comes together quickly and makes 4 servings, at about 1541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1541

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fresh Spinach Salad With Brown Sugar Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions