How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Sauteed Mushrooms?

You need 6 ingredients. The key ingredients include: 2 lb. small whole mushrooms, 1 stick oleo, 1/4 tsp. pepper, 1/4 tsp. garlic powder, and more.

Is Fresh Sauteed Mushrooms suitable as general?

Yes, Fresh Sauteed Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Sauteed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Sauteed Mushrooms Recipe

Name: Fresh Sauteed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. small whole mushrooms; 1 stick oleo; 1/4 tsp. pepper; 1/4 tsp. garlic powder; 3 to 4 shakes Lea & Perrins Worcestershire sauce; 2 to 3 shakes teriyaki sauce

Fresh Sauteed Mushrooms – a delicious recipe with mushrooms, oleo, pepper, garlic powder, Worcestershire sauce, teriyaki sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. small whole mushrooms
1 stick oleo
1/4 tsp. pepper
1/4 tsp. garlic powder
3 to 4 shakes Lea & Perrins Worcestershire sauce
2 to 3 shakes teriyaki sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
General

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