How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Salsa?

You need 11 ingredients. The key ingredients include: 2 large tomatoes, 2 tablespoons chopped red onions, 3 tablespoons chopped celery (*I use celery seed for a more mild flavor), 3 tablespoons chopped green peppers, and more.

Is Fresh Salsa suitable as snacks & appetizers?

Yes, Fresh Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Salsa Recipe

Name: Fresh Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 large tomatoes; 2 tablespoons chopped red onions; 3 tablespoons chopped celery (*I use celery seed for a more mild flavor); 3 tablespoons chopped green peppers; 2 tablespoons chopped green chili peppers; 1/2 teaspoon mustard seeds; 1 tablespoon red wine vinegar; 1 tablespoon chopped parsley or 1 tablespoon cilantro (**I recommend that you use cilantro.); 1/2 teaspoon salt; 1 dash black pepper; 2 tablespoons oil

Fresh Salsa

Eats Now Editorial Team · Snacks & Appetizers

Fresh Salsa – a delicious recipe with tomatoes, red onions, celery, green peppers, green chili peppers, mustard seeds. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fresh Salsa

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