Fresh Salsa

Name: Fresh Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 6 large tomatoes; 7 green onions; 1/2 green pepper; 1 can green chillies; 1 to 3 jalapeno peppers; 1/4 c. brown sugar; 1 tsp. salt; 1/3 can lemon juice; 2 Tbsp. vegetable oil; 2 Tbsp. cilantro

Eats Now Editorial Team · Snacks & Appetizers

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Fresh Salsa – a delicious recipe with tomatoes, green onions, green pepper, green chillies, peppers, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 large tomatoes
7 green onions
1/2 green pepper
1 can green chillies
1 to 3 jalapeno peppers
1/4 c. brown sugar
1 tsp. salt
1/3 can lemon juice
2 Tbsp. vegetable oil
2 Tbsp. cilantro

1
Chop and mix together in large bowl. Serve with chips.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 large tomatoes, 7 green onions, 1/2 green pepper, 1 can green chillies, and more.

Yes, Fresh Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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