How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Rosemary Onion Focaccia?

You need 9 ingredients. The key ingredients include: 1 1/4 cups water, ⅓ cup olive oil, ⅓ cup rosemary leaves, 2 teaspoons salt, and more.

Is Fresh Rosemary Onion Focaccia suitable as general?

Yes, Fresh Rosemary Onion Focaccia falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Rosemary Onion Focaccia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Rosemary Onion Focaccia Recipe

Name: Fresh Rosemary Onion Focaccia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups water; ⅓ cup olive oil; ⅓ cup rosemary leaves; 2 teaspoons salt; 3 cups flour, all-purpose; 1/2 cup cornmeal; 1 tablespoon yeast, active dry; 1 large spanish onions cooked; 2 tablespoons olive oil

Fresh Rosemary Onion Focaccia – a delicious recipe with water, olive oil, rosemary, salt, flour, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups water
⅓ cup olive oil
⅓ cup rosemary leaves
2 teaspoons salt
3 cups flour, all-purpose
1/2 cup cornmeal
1 tablespoon yeast, active dry
1 large spanish onions cooked
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
General

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