How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Raspberry Tea Cake?

You need 8 ingredients. The key ingredients include: 1/3 c. honey, 1 egg, 1/2 tsp. salt, 1 1/2 c. all-purpose flour, and more.

Is Fresh Raspberry Tea Cake suitable as baking & desserts?

Yes, Fresh Raspberry Tea Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Raspberry Tea Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Raspberry Tea Cake Recipe

Name: Fresh Raspberry Tea Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. honey; 1 egg; 1/2 tsp. salt; 1 1/2 c. all-purpose flour; 2 tsp. baking powder; 3/4 c. milk; 1 1/2 tsp. melted butter; 1/2 c. cleaned raspberries

Fresh Raspberry Tea Cake – a delicious recipe with honey, egg, salt, flour, baking powder, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. honey
1 egg
1/2 tsp. salt
1 1/2 c. all-purpose flour
2 tsp. baking powder
3/4 c. milk
1 1/2 tsp. melted butter
1/2 c. cleaned raspberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Raspberry Tea Cake

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