How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Pineapple Relish?

You need 11 ingredients. The key ingredients include: 4 cups diced ( 1/2 inch) fresh ripe pineapple (about 1 medium pineapple), 2 onions, cut into 1/4-inch dice, 1 red bell pepper, stemmed, seeded, and cut into 1/4-inch dice, 4 cloves garlic, minced, and more.

Is Fresh Pineapple Relish suitable as general?

Yes, Fresh Pineapple Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Pineapple Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Pineapple Relish Recipe

Name: Fresh Pineapple Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups diced ( 1/2 inch) fresh ripe pineapple (about 1 medium pineapple); 2 onions, cut into 1/4-inch dice; 1 red bell pepper, stemmed, seeded, and cut into 1/4-inch dice; 4 cloves garlic, minced; 2 tablespoons finely minced fresh ginger; 1 cup golden raisins; 1 small dried red chile pepper, crushed; 1 teaspoon salt; 1/4 teaspoon ground cinnamon; 1 cup (packed) light brown sugar; 1/2 cup cider vinegar

Try this homemade Fresh Pineapple Relish recipe the whole family will love. Made with fresh ripe pineapple, onions, red bell pepper and garlic. Easy ste…

This Fresh Pineapple Relish relies on simple, everyday ingredients such as garlic, minced, finely minced fresh ginger, golden raisins and salt. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fresh Pineapple Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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