Pear Mincemeat

Name: Pear Mincemeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 c. pears; 1/2 gal. apples; 3 lb. raisins; 3 oranges; 3 lemons; 1/2 c. vinegar; 1 lb. brown sugar; 2 lb. white sugar; 1 tsp. ground cloves; 1 tsp. cinnamon; 1 tsp. allspice; 1 tsp. salt

Eats Now Editorial Team · 1381 kcal · General

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Pear Mincemeat – a delicious recipe with pears, apples, raisins, oranges, lemons, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

18 c. pears
1/2 gal. apples
3 lb. raisins
3 oranges
3 lemons
1/2 c. vinegar
1 lb. brown sugar
2 lb. white sugar
1 tsp. ground cloves
1 tsp. cinnamon
1 tsp. allspice
1 tsp. salt

1
Peel pears, core and grind.
2
Grind all other fruit with peeling on. Place all ingredients in heavy cooker and cook until tender. Seal in clean containers.

1381

kcal

Calories

357

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 18 c. pears, 1/2 gal. apples, 3 lb. raisins, 3 oranges, and more.

Yes, Pear Mincemeat falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1381 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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