How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Pepper-Balsamic Salsa?

You need 12 ingredients. The key ingredients include: 5 medium tomatoes, seeded and chopped (about 1 1/2 pounds), 1 red bell pepper, diced, 1 green bell pepper, diced, 1 yellow bell pepper, diced, and more.

Is Fresh Pepper-Balsamic Salsa suitable as snacks & appetizers?

Yes, Fresh Pepper-Balsamic Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Pepper-Balsamic Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Pepper-Balsamic Salsa Recipe

Name: Fresh Pepper-Balsamic Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium tomatoes, seeded and chopped (about 1 1/2 pounds); 1 red bell pepper, diced; 1 green bell pepper, diced; 1 yellow bell pepper, diced; 1/2 cup finely chopped sweet onion; 1/2 cup chopped fresh cilantro; 3 tablespoons balsamic vinegar; 1 1/2 teaspoons seasoned salt; 1 teaspoon garlic powder; 2 teaspoons hot sauce; 1/2 teaspoon adobo sauce from can; Tortilla chips

Fresh Pepper-Balsamic Salsa

Eats Now Editorial Team · 64 kcal · Snacks & Appetizers

Fresh Pepper-Balsamic Salsa – a delicious recipe with tomatoes, red bell pepper, green bell pepper, yellow bell pepper, sweet onion, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fresh Pepper-Balsamic Salsa

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