How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Pear Cake?

You need 8 ingredients. The key ingredients include: 4 c. sliced pears, 2 c. sugar, 1/2 tsp. salt, 2 eggs, and more.

Is Fresh Pear Cake suitable as baking & desserts?

Yes, Fresh Pear Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Pear Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Pear Cake Recipe

Name: Fresh Pear Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sliced pears; 2 c. sugar; 1/2 tsp. salt; 2 eggs; 3 c. flour; 1 c. oil; 2 tsp. soda; 1 c. nuts

Fresh Pear Cake – a delicious recipe with sugar, salt, eggs, flour, oil, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. sliced pears
2 c. sugar
1/2 tsp. salt
2 eggs
3 c. flour
1 c. oil
2 tsp. soda
1 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1722 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Pear Cake

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