Fresh Peach Cobbler Recipe

Name: Fresh Peach Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1 Tbsp. cornstarch; 1/4 tsp. ground nutmeg; 1 Tbsp. lemon juice; 4 c. peeled, sliced fresh peaches (two 16 oz. pkg. frozen sliced peaches, thawed and well drained, can be substituted for fresh peaches); 1 c. all-purpose flour; 1 Tbsp. sugar; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 3 Tbsp. shortening; 1/2 c. milk

Servings: persons

1/2 c. sugar
1 Tbsp. cornstarch
1/4 tsp. ground nutmeg
1 Tbsp. lemon juice
4 c. peeled, sliced fresh peaches (two 16 oz. pkg. frozen sliced peaches, thawed and well drained, can be substituted for fresh peaches)
1 c. all-purpose flour
1 Tbsp. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. shortening
1/2 c. milk

1
Heat oven to 400u00b0.
2
Mix 1/2 cup sugar, cornstarch and nutmeg in 2-quart saucepan.
3
Stir in peaches and lemon juice.
4
Cook over medium heat, stirring constantly, until mixture thickens and boils.
5
Boil and stir 1 minute.
6
Pour into ungreased 2-quart casserole.
7
Stir together flour, 1 tablespoon sugar, baking powder and salt.
8
Add shortening and milk.
9
Cut through shortening with fork until dough forms a ball.
10
Drop mixture by 6 to 8 spoonfuls onto hot fruit.
11
Bake 25 to 30 minutes or until topping is golden brown.
12
Serve warm with cream or whipped cream if desired.

384

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. sugar, 1 Tbsp. cornstarch, 1/4 tsp. ground nutmeg, 1 Tbsp. lemon juice, and more.

Yes, Fresh Peach Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Peach Cobbler

How did you like this recipe?

Frequently Asked Questions