How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Peach Cake?

You need 9 ingredients. The key ingredients include: 1 tablespoon butter, softened, 1 cup sugar, 2 ½ cups flour, 3 teaspoons baking powder, and more.

Is Fresh Peach Cake suitable as baking & desserts?

Yes, Fresh Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Peach Cake Recipe

Name: Fresh Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter, softened; 1 cup sugar; 2 ½ cups flour; 3 teaspoons baking powder; 1 ½ cups milk; 5 large peaches, peeled and sliced; 2 tablespoons butter, melted; ¾ cup sugar; 2 teaspoons cinnamon

Fresh Peach Cake – a delicious recipe with butter, sugar, flour, baking powder, milk, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tablespoon butter, softened
1 cup sugar
2 ½ cups flour
3 teaspoons baking powder
1 ½ cups milk
5 large peaches, peeled and sliced
2 tablespoons butter, melted
¾ cup sugar
2 teaspoons cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
753 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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