Fresh Parsley Drizzle With Capers And Cornichons

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 6 ingredients. The key ingredients include: 1/2 cups Parsley Leaves, Chopped Coarse, 3 whole Cornichons, Sliced Thin, Plus 1 Teaspoon Cornichon Juice, 2 Tablespoons Drained Capers (if Large, Chop Them Coarsely), 1/2 whole Medium Shallot Or 1 Scallion, Sliced Thin, and more.

Yes, Fresh Parsley Drizzle With Capers And Cornichons falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.