How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Mushroom Sauteed In Garlic Butter?

You need 5 ingredients. The key ingredients include: 2 cups mushroom sliced, 3 cloves garlic minced, 1 tablespoon butter, 1 pinch salt, and more.

Is Fresh Mushroom Sauteed In Garlic Butter suitable as general?

Yes, Fresh Mushroom Sauteed In Garlic Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Mushroom Sauteed In Garlic Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Mushroom Sauteed In Garlic Butter Recipe

Name: Fresh Mushroom Sauteed In Garlic Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mushroom sliced; 3 cloves garlic minced; 1 tablespoon butter; 1 pinch salt; 1 pinch pepper

Fresh Mushroom Sauteed In Garlic Butter – a delicious recipe with mushroom, garlic, butter, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups mushroom sliced
3 cloves garlic minced
1 tablespoon butter
1 pinch salt
1 pinch pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
General

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Fresh Mushroom Sauteed In Garlic Butter

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