How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Mushroom Pate?

You need 6 ingredients. The key ingredients include: 1/4 c. butter, 1/3 lb. fresh mushrooms (regular, shiitake or a combination), coarsely chopped, 1/3 c. finely chopped onion, 1 Tbsp. dry sherry or chicken broth, and more.

Is Fresh Mushroom Pate suitable as general?

Yes, Fresh Mushroom Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Mushroom Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Mushroom Pate Recipe

Name: Fresh Mushroom Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1/3 lb. fresh mushrooms (regular, shiitake or a combination), coarsely chopped; 1/3 c. finely chopped onion; 1 Tbsp. dry sherry or chicken broth; 3 oz. cream cheese; 1/4 c. minced parsley

Fresh Mushroom Pate – a delicious recipe with butter, fresh mushrooms, onion, sherry, cream cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter
1/3 lb. fresh mushrooms (regular, shiitake or a combination), coarsely chopped
1/3 c. finely chopped onion
1 Tbsp. dry sherry or chicken broth
3 oz. cream cheese
1/4 c. minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
General

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Fresh Mushroom Pate

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