How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Mozzarella Pasta Toss?

You need 10 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1 small onion, chopped King Sooper's 1 lb For $0.99 thru 02/09, 2 cloves garlic, minced, 2 zucchini, quartered, sliced, and more.

Is Fresh Mozzarella Pasta Toss suitable as pasta & noodles?

Yes, Fresh Mozzarella Pasta Toss falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fresh Mozzarella Pasta Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Mozzarella Pasta Toss Recipe

Name: Fresh Mozzarella Pasta Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 1 small onion, chopped King Sooper's 1 lb For $0.99 thru 02/09; 2 cloves garlic, minced; 2 zucchini, quartered, sliced; 3 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce; 1 cup POLLY-O Original Ricotta Cheese; 16 POLLY-O Fresh Mozzarella, Ciliegine balls, drained; 1/2 lb. penne pasta, cooked, drained; 1/4 lb. prosciutto, chopped; 1/4 cup chopped fresh basil

Try this homemade Fresh Mozzarella Pasta Toss recipe the whole family will love. Made with olive oil, onion, garlic and zucchini. Easy step-by-step inst…

This Fresh Mozzarella Pasta Toss relies on simple, everyday ingredients such as olive oil, garlic, minced, zucchini, quartered, sliced and penne pasta, cooked, drained. It comes together quickly and makes 4 servings, at about 2156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2156

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fresh Mozzarella Pasta Toss

Tips for the best results

Variations & substitutions

My Personal Notes

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