Try this homemade Fresh Mozzarella and Tomato Pasta recipe the whole family will love. Made with env, oil, balsamic vinegar and tomatoes. Easy step-by-s…
This Fresh Mozzarella and Tomato Pasta relies on simple, everyday ingredients such as oil, balsamic vinegar, tomatoes, coarsely chopped and pasta, cooked, drained. It comes together quickly and makes 4 servings, at about 673 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026