How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Mediterranean Shrimp And Avocado Pita Pockets?

You need 12 ingredients. The key ingredients include: 6 ounces low-fat greek yogurt, 1 1/2 tablespoons lemon juice, 1/2 teaspoon dijon mustard, 1/2 tablespoon balsamic vinegar, and more.

Is Fresh Mediterranean Shrimp And Avocado Pita Pockets suitable as seafood?

Yes, Fresh Mediterranean Shrimp And Avocado Pita Pockets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fresh Mediterranean Shrimp And Avocado Pita Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Mediterranean Shrimp And Avocado Pita Pockets Recipe

Name: Fresh Mediterranean Shrimp And Avocado Pita Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces low-fat greek yogurt; 1 1/2 tablespoons lemon juice; 1/2 teaspoon dijon mustard; 1/2 tablespoon balsamic vinegar; 2 tablespoons basil chopped; 1/2 pound shrimp salad, rinsed and drained; 1/2 cup green onion sliced; 1 roma tomato small, chopped into small pieces; 1/2 inch avocado medium, chopped small pieces; 1/4 cup fat free feta cheese crumbled; 2 inches whole wheat pita bread large, sliced half; 1 cup baby spinach

Fresh Mediterranean Shrimp And Avocado Pita Pockets

Eats Now Editorial Team · 148 kcal · Seafood

Fresh Mediterranean Shrimp And Avocado Pita Pockets – a delicious recipe with low-fat, lemon juice, dijon mustard, balsamic vinegar, basil, shrimp salad. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fresh Mediterranean Shrimp And Avocado Pita Pockets

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