How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Lemon Frosting?

You need 5 ingredients. The key ingredients include: 1/3 cup unsalted butter, softened (75 mL), 2 tsp grated lemon zest ( 10 mL), 1/4 cup freshly squeezed lemon juice (50 mL), 1 1/2 tsp vanilla extract (7 mL), and more.

Is Fresh Lemon Frosting suitable as general?

Yes, Fresh Lemon Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Lemon Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Lemon Frosting Recipe

Name: Fresh Lemon Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup unsalted butter, softened (75 mL); 2 tsp grated lemon zest ( 10 mL); 1/4 cup freshly squeezed lemon juice (50 mL); 1 1/2 tsp vanilla extract (7 mL); 4 1/2 cups confectioner's (icing) sugar, sifted (1.125 L)

Try this homemade Fresh Lemon Frosting recipe the whole family will love. Made with unsalted butter, lemon zest, freshly squeezed lemon juice and vanill…

This Fresh Lemon Frosting relies on simple, everyday ingredients such as grated lemon zest ( 10 ml) and vanilla extract (7 ml). It comes together quickly and makes 4 servings, at about 1017 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/3 cup unsalted butter, softened (75 mL)
2 tsp grated lemon zest ( 10 mL)
1/4 cup freshly squeezed lemon juice (50 mL)
1 1/2 tsp vanilla extract (7 mL)
4 1/2 cups confectioner's (icing) sugar, sifted (1.125 L)

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Quick Info

Servings
4 servings
Calories
1017 kcal
Category
General

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