Fresh Herb, Chili And Lemon Spaghettini Recipe

Name: Fresh Herb, Chili And Lemon Spaghettini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large lemon; 3 tablespoons olive oil; 1/2 cup freshly grated parmesan cheese; 1/4 teaspoon salt; 450 g packages spaghettini; 3 cloves garlic, minced; 1/4 teaspoon hot chili flakes; 1/2 cup chopped mixed fresh herbs (such as basil, chives or parsley); salt; fresh ground black pepper

Servings: persons

1
Brin a large sauce pan of salted water to a boil.
2
Finely grate peel from lemon and squeeze out 1/3 cup juice.
3
Place in a bowl, along with 2 tbsp oil, Parmesan cheese and salt.
4
Stir together.
5
Add pasta to boiling water, Cook until al dente, 7 to 9 minutes.
6
Set aside 2 tbsp of pasta cooking water.
7
Drain pasta.
8
When pasta is nearly cooked, heat remaining tablespoon oil in a large deep frying pan on medium low.
9
Add garlic and chili flakes.
10
Cook, stirring occasionally, until garlic is golden, about 2 minutes.
11
Add pasta, pasta water and Parmesan mixture to garlic.
12
Toss gently 1 minute and then add herbs and salt and pepper to taste.
13
Toss to coat and serve with additional Parmesan.

164

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large lemon, 3 tablespoons olive oil, 1/2 cup freshly grated parmesan cheese, 1/4 teaspoon salt, and more.

Yes, Fresh Herb, Chili And Lemon Spaghettini falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Fresh Herb, Chili And Lemon Spaghettini

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions