Fresh Greens With Parmesan Pecan Cups Recipe

Name: Fresh Greens With Parmesan Pecan Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups of Fresh Mixed Greens; Nuts; 1 1/2 cups pecan halves; 1 1/2 Tbsp. butter; 1 minced garlic clove; 1/4 tsp. salt; 1/2 tsp. hot pepper sauce; Parmesan Cups; 1 1/2 cups freshly grated parmesan; Dressing; 1/4 cup red wine vinegar; 1/2 cup water; 1 1/2 Tbsp. apple juice concentrate; 1/4 tsp. onion powder; 1/4 tsp. garlic powder; 1 Tbsp. fresh lemon juice; 1 Tbsp. soy sauce; 1/2 tsp. dijon mustard; red pepper flakes

Servings: persons

6 cups of Fresh Mixed Greens
Nuts
1 1/2 cups pecan halves
1 1/2 Tbsp. butter
1 minced garlic clove
1/4 tsp. salt
1/2 tsp. hot pepper sauce
Parmesan Cups
1 1/2 cups freshly grated parmesan
Dressing
1/4 cup red wine vinegar
1/2 cup water
1 1/2 Tbsp. apple juice concentrate
1/4 tsp. onion powder
1/4 tsp. garlic powder
1 Tbsp. fresh lemon juice
1 Tbsp. soy sauce
1/2 tsp. dijon mustard
red pepper flakes

1
Nuts:
2
Melt butter in saucepan and add the rest of the ingredients. Saute for 2-3 minutes until glazed. Remove nuts to waxed paper to dry.
3
Parmesan Cups:
4
Preheat oven to 350 degrees. Place rounds of the cheese approximately 2 inches in diameter on a non-stick cookie sheet about 3 inches apart. You should have about eight small rounds. Bake until melted and beginning to brown. Watch carefully as they brown quickly. Remove with metal spatula while warm and drape over the bottom of a small cup. Allow to dry and then store in air tight container.
5
Dressing:
6
Mix all ingredients in shaker bottle and shake well. Store in fridge until serving time. Shake well again.
7
Arrange greens on four serving plates. Drizzle with dressing. Arrange one or two parmesan cups on top and place nuts inside cups.
8
Garnish with shaved parmesan.

868

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 6 cups of Fresh Mixed Greens, Nuts, 1 1/2 cups pecan halves, 1 1/2 Tbsp. butter, and more.

Yes, Fresh Greens With Parmesan Pecan Cups falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Greens With Parmesan Pecan Cups

How did you like this recipe?

Frequently Asked Questions