How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Green Salsa (Salsa Verde Cruda) ?

You need 6 ingredients. The key ingredients include: 1/2 pound tomatillos (5 or 6), husked, rinsed, and coarsely chopped, 1/2 cup coarsely chopped cilantro, 2 fresh jalapeno or serrano chiles, coarsely chopped (including seeds), or more to taste, 1 large garlic clove, peeled, and more.

Is Fresh Green Salsa (Salsa Verde Cruda) suitable as snacks & appetizers?

Yes, Fresh Green Salsa (Salsa Verde Cruda) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Green Salsa (Salsa Verde Cruda) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Green Salsa (Salsa Verde Cruda) Recipe

Name: Fresh Green Salsa (Salsa Verde Cruda)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound tomatillos (5 or 6), husked, rinsed, and coarsely chopped; 1/2 cup coarsely chopped cilantro; 2 fresh jalapeno or serrano chiles, coarsely chopped (including seeds), or more to taste; 1 large garlic clove, peeled; 2 tablespoons chopped white onion; 1 1/2 teaspoons kosher salt

Fresh Green Salsa (Salsa Verde Cruda) – a delicious recipe with cilantro, fresh jalapeu00f1o, garlic, white onion, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 pound tomatillos (5 or 6), husked, rinsed, and coarsely chopped
1/2 cup coarsely chopped cilantro
2 fresh jalapeno or serrano chiles, coarsely chopped (including seeds), or more to taste
1 large garlic clove, peeled
2 tablespoons chopped white onion
1 1/2 teaspoons kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Green Salsa (Salsa Verde Cruda)

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