Fresh Green Bean and Pimiento Bundles

1. 1

   In a large skillet, bring the water to a simmer over medium heat.

2. 2

   Add the green onion tops and cook just to soften, about 10 seconds.

3. 3

   Remove with a slotted spoon and reduce the heat to low.

4. 4

   To make 12 bundles, tie 8 green beans and 3 pimiento or roasted red pepper strips together with a green onion top.

5. 5

   Place the bundles in the water, raise the heat to medium-low, and cover.

6. 6

   Cook until the beans are crisp tender and bright green, about 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.