How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Goat Cheese, Pears and Candied Walnuts with Lavender Honey?

You need 4 ingredients. The key ingredients include: 12 small rounds fresh goat cheese (about 1 ounce each), 3/4 cup lavender honey (or use regular honey), 1/2 cup candied walnuts, 3 fresh pears, preferably Bosc, cored and cut into 1/8-inch thick slices.

How do I store leftover Fresh Goat Cheese, Pears and Candied Walnuts with Lavender Honey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Goat Cheese, Pears and Candied Walnuts with L

Name: Fresh Goat Cheese, Pears and Candied Walnuts with Lavender Honey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 small rounds fresh goat cheese (about 1 ounce each); 3/4 cup lavender honey (or use regular honey); 1/2 cup candied walnuts; 3 fresh pears, preferably Bosc, cored and cut into 1/8-inch thick slices

Try this homemade Fresh Goat Cheese, Pears and Candied Walnuts with Lavender Honey recipe the whole family will love. Made with goat cheese, lavender ho…

This Fresh Goat Cheese, Pears and Candied Walnuts with Lavender Honey relies on simple, everyday ingredients such as candied walnuts. It comes together quickly and makes 4 servings, at about 956 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

12 small rounds fresh goat cheese (about 1 ounce each)
3/4 cup lavender honey (or use regular honey)
1/2 cup candied walnuts
3 fresh pears, preferably Bosc, cored and cut into 1/8-inch thick slices

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Quick Info

Servings
4 servings
Calories
956 kcal
Category
General

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Fresh Goat Cheese, Pears and Candied Walnuts with Lavender Honey

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